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Produced by Maison Lhéraud, a family-run estate located in the Petite Champagne region of Cognac, France, this expression embodies the area's esteemed reputation for crafting fine Cognacs. The chalky soils of Petite Champagne contribute to the elegance and aromatic finesse characteristic of the region's eaux-de-vie.
Crafted exclusively from Ugni Blanc grapes, known for their high acidity and suitability for distillation, this Cognac is a blend of spirits aged for a minimum of 40 years. The XO (Extra Old) designation signifies a mature and complex style, offering depth and sophistication.
Distilled using traditional methods, the spirit undergoes an extensive aging process in Limousin oak barrels. This prolonged maturation imparts rich flavours and allows the development of the sought-after 'rancio' characteristic, indicative of well-aged Cognacs.
The Cognac presents a deep amber hue with copper highlights. The nose is opulent and elegant, offering aromas of dried apricots, orange zest, prunes, raisins, walnuts, roasted hazelnuts, and subtle hints of brioche. On the palate, it is rich and complex, with flavours of vanilla, roasted coffee beans, hazelnuts, and a touch of toasty notes. The finish is long and well-balanced, leaving a lasting impression of its intricate profile.
To fully appreciate its complexity, enjoy this Cognac neat at room temperature in a tulip-shaped glass, which will concentrate its rich aromas. It serves as an excellent digestif and pairs well with fine cigars or dark chocolate.